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undergraduate thesis
SPECIFIČNOSTI RAČUNOVODSTVA U UGOSTITELJSTVU
završni rad
2016. urn:nbn:hr:124:239127
Novković, Marin
University of Split
Faculty of economics Split

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Novković, M. (2016). SPECIFIČNOSTI RAČUNOVODSTVA U UGOSTITELJSTVU : završni rad (Undergraduate thesis). Split: University of Split, Faculty of economics Split. Retrieved from https://urn.nsk.hr/urn:nbn:hr:124:239127

Novković, Marin. "SPECIFIČNOSTI RAČUNOVODSTVA U UGOSTITELJSTVU : završni rad." Undergraduate thesis, University of Split, Faculty of economics Split, 2016. https://urn.nsk.hr/urn:nbn:hr:124:239127

Novković, Marin. "SPECIFIČNOSTI RAČUNOVODSTVA U UGOSTITELJSTVU : završni rad." Undergraduate thesis, University of Split, Faculty of economics Split, 2016. https://urn.nsk.hr/urn:nbn:hr:124:239127

Novković, M. (2016). 'SPECIFIČNOSTI RAČUNOVODSTVA U UGOSTITELJSTVU : završni rad', Undergraduate thesis, University of Split, Faculty of economics Split, accessed 29 November 2024, https://urn.nsk.hr/urn:nbn:hr:124:239127

Novković M. SPECIFIČNOSTI RAČUNOVODSTVA U UGOSTITELJSTVU : završni rad [Undergraduate thesis]. Split: University of Split, Faculty of economics Split; 2016 [cited 2024 November 29] Available at: https://urn.nsk.hr/urn:nbn:hr:124:239127

M. Novković, "SPECIFIČNOSTI RAČUNOVODSTVA U UGOSTITELJSTVU : završni rad", Undergraduate thesis, University of Split, Faculty of economics Split, Split, 2016. Available at: https://urn.nsk.hr/urn:nbn:hr:124:239127

Metadata
TitleSPECIFIČNOSTI RAČUNOVODSTVA U UGOSTITELJSTVU : završni rad
AuthorMarin Novković
MentorBranka Ramljak (mentor)
MBZ: 165075
GranterUniversity of Split
Faculty of economics Split
Split
Defense date and country2016-09, Croatia
Scientific / art field,
discipline and subdiscipline		SOCIAL SCIENCES
Economics
Accounting
Abstract
U ovom radu je u uvodu definiran problem završog rada, vezano uz specifičnosti u računovodstvu i naglašene su metode rada. U teorijskom dijelu se definira zakonski okvir u ugostiteljstvu, obilježja računovodstvenih standardi te računovodstvenog sustava trgovačkih društava. U empirijskom dijelu rada navedene su osnovne informacije o trgovačkom društvu „Lipi škoj d.o.o., o organizaciji poslovanja u ugostiteljskom objektu. Nakon toga je obrađena analiza knjigovodstvenih isprava i financijskih izvještaja. Prikazana su knjiženja poslovnih promjena i financijski pokazatelji poslovanja.
Abstract (english)
In the introduction of this paper the problem of this final task is defined, concerning the specifics of accounting and the used methods are highlightened. In the theoretical part the legal framework of catering, the characteristics of the accounting standards and the accounting system of companies. In the empirical part is stated the basic information on the company „Lipi škoj d.o.o.“, furthermore on their organization and their object. After the analysis of accounting documents and financial reports is processed. The entries of business changes and financial indicators are shown.
Keywords
Keywords (english)
Languagecroatian
URN:NBNurn:nbn:hr:124:239127
Study programmeTitle: Business Studies
Study programme type: university
Study level: undergraduate
Academic / professional title: sveučilišni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) ekonomije (sveučilišni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) ekonomije)
Type of resourceText
File originBorn digital
Access conditionsOpen access
Terms of useLicence In copyright icon
Created on2016-10-25 08:55:47